Banana Chocolate Chip Squares

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Banana Chocolate Chip Squares
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Banana Chocolate Chip Squares

Recipe by SM
0.0 from 0 votes
Servings

16

servings
Prep time

20

minutes
Cooking time

35

minutes

These Banana Chocolate Chip Squares are so moist. They are the perfect size for a little snack and are super easy to make!

Ingredients

  • Chocolate Chip Banana Bars:

  • * 8 tbsp unsalted butter, softened
    * 1 cup light brown sugar
    * 1 egg, room temp
    * 2 tsp vanilla extract
    * 1 cup all-purpose flour
    * 1/2 tsp salt
    * 3 small overripe banana, mashed
    * 1 cup mini chocolate chips

  • Caramel Butter Cream:

  • * 8 tbsp unsalted butter, softened
    * 3 1/2 cup powder sugar
    * 4 tbsp caramel sauce
    * 1-2 tbsp heavy cream
    * 1 tsp vanilla extract
    * 1/8 cup mini chocolate chips, topping

Directions

  • Preheat oven to 350°F. Grease a 8×8 baking dish, lined with parchment paper. In a mixing bowl beat butter and brown sugar till smooth. About three minutes.
  • Add in eggs and vanilla extract. Mix flour and salt in a small bowl. Add to wet ingredients and beat together till combined. Mash 2 1/2 bananas and set the remaining one half of the banana aside. Fold in bananas to mixture till fully combine. Fold in chocolate chips saving a handful to sprinkle on top of batter.
  • Pour banana mix in prepared baking dish, sprinkle remaining chocolate chips on top and bake for 30-35 minutes.
  • Remove for oven and let cool for 15 minutes. Flip onto a cooling rack. Make frosting by beating butter till smooth. Add in powder sugar, caramel, heavy cream and vanilla extract and beat till smooth. About three-five minutes. Slice squares and pipe frosting onto cool squares and top off with mini chocolate chips. Enjoy!

Recipe Video