Strawberry Crunch No Bake Cheesecake

Written by on in Cakes & Pies
Jump to Recipe Print Recipe
Strawberry Crunch No Bake Cheesecake
Print

Strawberry Crunch No Bake Cheesecake

Recipe by SMDifficulty: Easy
Servings

9

servings
Prep time

6

hours 

40

minutes
Cooking timeminutes

This cheesecake is creamy and the strawberry crunchies on top are so yummy and easy to make! I use to love the strawberry crunch ice-cream bars growing up and this cheesecake is the next best thing. It’s a must save! 

Ingredients

  • Crust:

  • * 2 sleeves of Golden Oreos, crushed
    * 1 cup Nila Vanilla wafers, crushed
    * 6 tbsp unsalted butter, melted

  • Cheesecake:

  • * 24 oz. Cream cheese, softened
    * 1 cup powder sugar
    * 1/4 cup granulated sugar
    * 1/4 cup sour cream
    * 2 tsp vanilla extract
    * 1 1/2 cup heavy whipping cream

  • Strawberry Crunchies:

  • * 18 Golden Oreos, crushed
    * 4 tbsp unsalted butter, melted
    * 3 oz. box strawberry gelatin powder

  • Topping:

  • * Whip-cream
    * Handful of strawberries

Directions

  • Combine crushed Oreos, wafers and butter in a medium bowl. In a 8” or 9” springform pan lined with parchment paper pour cookie crumbs in pan and smooth out crumbs and press up the sides slightly.
  • In a mixing bowl beat cream cheese for two minutes till smooth. Add in sugars and beat till smooth. Add in sour cream and vanilla extract and combine. Pace cream cheese mixture in a medium bowl and set aside. Using original mixing bowl beat heavy whipping cream till stiff peaks form. Fold into cream cheese mixture.
  • Pour mixture on top of crust and smooth out with a straight edge spatula. Place in fridge for minimum 6 hours or overnight.
  • Make crunchies by combining coarsely crushed golden Oreos, melted butter and gelatin. Sprinkle crunchies on top of cheesecake. Pipe whip cream on top and add strawberries for decoration. Slice and enjoy!

Recipe Video