Strawberry Donuts🍓

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Strawberry Donuts
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Strawberry Donuts

Recipe by SMDifficulty: Easy
Servings

16

servings
Prep time

20

minutes
Cooking time

12

minutes

Ingredients

  • Donuts

  • 1/2 cup of diced fresh strawberries
    2 cups all-purpose flour 
    1 1/2 cups sugar 
    2 tsp baking powder
    1 tsp ground cinnamon 
    1/2 tsp nutmeg
    1/2 tsp salt 
    1 Lg egg
    1 1/4 cups whole milk 
    2 tbsp unsalted butter, melted 
    1 tsp pure vanilla extract 

  • Topping

  • 1/4 cup sugar
    1/3 cup diced strawberries
    Splash of water

Directions

  • Preheat the oven to 350 degrees. Grease donut pans.
  • Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, whisk together the egg, milk, melted butter, and vanilla. Dice up strawberries into small chunks and combine dry+ wet ingredients and strawberries together till combine. We use a stand mixer for the donuts but you do not have to.
  • Pipe the batter into the baking pans, filling each one a little more than three-quarters full. Bake for 12 minutes, until donuts rise. These donuts will look a little sticky at top till they cool. Allow to cool for 5 minutes, then tap the doughnuts out onto a sheet pan.
  • For the topping, blend strawberries, 1 tbsp of sugar, and a splash of water till you have strawberry juice. Put aside. Sprinkle remaining of sugar on top of your donuts and then drizzle strawberry juice on top! Enjoy!