Strawberry Crumble
Difficulty: EasyServings
6
servingsPrep time
15
minutesCooking time
40
minutesIngredients
- Strawberry Crumble Filling
*4 1/2 cups fresh strawberries, cut in halves
*1/2 cup granulated sugar
*2 tbsp flour
*1 tsp lemon juice
*1 tsp vanilla extract- Crumble
*1 cup old fashioned oats
*1/2 cup all purpose flour
*1/3 cup brown sugar
*1 stick unsalted butter, melted
Directions
- Preheat oven to 350 degrees F.
- Filling: clean and dice fresh strawberries in halves and put in a medium bowl. Cover strawberries with the sugar, flour, lemon juice and vanilla extract and combine strawberries in the ingredients till fully covered.
- Pour strawberry filling in a 9 inch baking dish.
- Crumble: combine oats, flour, brown sugar and melted butter in a small bowl and with a fork mix together till mixture becomes crumbly. This will take a few minutes.
- Pour crumble on top of the strawberry filling and bake in oven for 35-45 minutes till top is crisp and strawberries are bubbly!
- Let cool and top off with fresh whip cream or cool whip ππ